Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter

per 100 gram

Water51.5g
Energy277.0kcal
Energy1159.0kJ
Protein21.61g
Total lipid (fat)16.53g
Ash1.27g
Carbohydrate, by difference9.08g
Fiber, total dietary0.3g
Calcium, Ca18.0mg
Iron, Fe1.45mg
Magnesium, Mg21.0mg
Phosphorus, P155.0mg
Potassium, K192.0mg
Sodium, Na288.0mg
Zinc, Zn2.04mg
Copper, Cu0.082mg
Manganese, Mn0.057mg
Selenium, Se23.2??g
Vitamin C, total ascorbic acid0.0mg
Thiamin0.119mg
Riboflavin0.227mg
Niacin5.715mg
Pantothenic acid0.982mg
Vitamin B-60.26mg
Folate, total19.0??g
Folic acid10.0??g
Folate, food9.0??g
Folate, DFE26.0??g
Vitamin B-120.28??g
Vitamin A, RAE29.0??g
Retinol29.0??g
Vitamin A, IU95.0IU
Fatty acids, total saturated4.41g
10:00.0g
12:00.02g
14:00.1g
16:02.96g
18:01.24g
Fatty acids, total monounsaturated6.7g
16:1 undifferentiated0.56g
18:1 undifferentiated6.01g
20:10.09g
22:1 undifferentiated0.0g
Fatty acids, total polyunsaturated3.9g
18:2 undifferentiated3.49g
18:3 undifferentiated0.19g
20:4 undifferentiated0.1g
20:5 n-3 (EPA)0.01g
22:5 n-3 (DPA)0.02g
22:6 n-3 (DHA)0.04g
Cholesterol93.0mg
Tryptophan0.248g
Threonine0.886g
Isoleucine1.085g
Leucine1.59g
Lysine1.699g
Methionine0.568g
Cystine0.297g
Phenylalanine0.864g
Tyrosine0.705g
Valine1.056g
Arginine1.317g
Histidine0.632g
Alanine1.21g
Aspartic acid1.869g
Glutamic acid3.465g
Glycine1.288g
Proline1.114g
Serine0.796g